As the crisp chill of winter sweeps across Porirua, there’s no better place to cosy up and enjoy hearty, homestyle cooking than Cobb & Co. With a legacy that stretches back generations, this Kiwi favourite is inviting locals to rediscover comfort food with a modern twist.
Located in the very heart of Porirua, Cobb & Co. is more than a restaurant – it’s a gathering spot for friends, whānau, and anyone craving a bit of nostalgic flavour paired with friendly service. Their All Day Menu is a celebration of Aotearoa New Zealand ingredients and classic dishes, thoughtfully crafted to satisfy every palate.
Start Right, Stay Cozy
Kick off your meal with signature starters like the Baked Camembert – a whole wheel baked to gooey perfection with caramelised onion relish, or the Seafood Chowder, rich and creamy, served with a side of garlic bread that’s perfect for dipping.
Seafood, Veggie Delights & Meaty Mains
Whether you’re after the tang of Beer Battered Fish & Chips, the richness of a Smoked Kahawai Pie, or prefer vegetarian comfort like the Mushroom & Parmesan Penne Pasta, Cobb & Co. has options that warm the soul. Their menu proudly features gluten-free, dairy-free, and vegan options, ensuring no one is left out in the cold.
For those craving something more substantial, the land section delivers with dishes like the Slow-Roasted Pork Belly, Coconut Chicken, and the indulgent Cobb Carnivore Sirloin, paired with a half kilo of ribs for the truly hungry.
Steaks That Satisfy
Meat lovers rejoice with premium cuts like the AngusPure Sirloin and Scotch Steak, customizable with sauces and sides to suit your taste.
Family Friendly, Locally Loved
Perfect for a casual lunch, a family dinner, or a warm catch-up with mates, Cobb & Co. continues to be a beloved part of Kiwi dining culture. Their friendly staff and welcoming atmosphere make it easy to relax and enjoy a meal, no matter the weather outside.
So this winter, don’t just endure the cold – embrace it with a hot plate and warm hospitality at Cobb & Co.
